This Diet Helped People Lose 13 Pounds in 4 Months

 

Balanced Macronutrients Ensuring a proper balance of carbohydrates, proteins, and fats to maintain energy levels

 

Calorie Deficit: Consuming fewer calories than the body expends to promote weight loss.

 

Whole Foods: Emphasizing whole, unprocessed foods like fruits, vegetables, lean meats, whole grains, and healthy fats.

 

Portion Control: Managing portion sizes to avoid overeating.

 

Regular Meals Eating regular meals and snacks to maintain stable blood sugar levels and reduce hunger.

 

Reduced Sugar and Refined Carbs Cutting down on sugary snacks, drinks, and refined carbohydrates to prevent

 

Hydration Drinking plenty of water to support metabolism and reduce calorie intake from beverages.

 

Exercise Regularly Regular exercise is a key component in reducing belly fat and achieving overall fitness. Combining cardio exercises with strength

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